Vegan Blackberry Chocolate Cheesecake
Ingredients Chocolate Base: 1 1/2 cup | 145 grams almond flour 3/4 cup | 89 grams cocoa powder pinch of sea sea salt 1/2 cup | 104 g melted coconut […]
Gingery Apple/Apricot Crumble
Ingredients Filling: 1 cup apricot nectar 3/4 cup finely chopped dried apricots 1/3 cup honey 1/4 cup maple syrup 2 tablespoons lemon juice 8 cups sliced peeled apples (about 8 […]
Blackberry & Apricot Pie
Ingredients Frozen pie crust Filling: 3/4 cup sugar 1 tablespoon cornstarch 1/4 teaspoon salt 5 cups peeled and sliced fresh apricots 1-1/2 cups fresh blackberries Egg Wash: 1 large egg […]
No-Crust Spinach Quiche
Ingredients 10 to 12 ounces spinach 6 large eggs ½ teaspoon dried oregano ½ teaspoon kosher salt ¼ teaspoon garlic powder 1 cup cottage cheese ¼ cup grated Parmesan cheese ¼ cup chopped roasted red pepper (from a jar), plus […]
Chickpea Omlette & Veggie Scramble
Ingredients Veggie Scramble: 1/2 yellow onion, diced 1 red bell pepper, chopped 1 carrot, chopped 1 handful of fresh kale 1/2 cup seitan (or firm tofu), chopped 3 tablespoons soy […]
Tofu Scramble
Ingredients 1 teaspoon olive oil1 package firm or extra-firm tofu½ teaspoon turmeric½ teaspoon cumin½ teaspoon chili powder½ teaspoon garlic powder¼ cup cilantro, chopped1 jalapeño pepper, stemmed, seeded, and chopped8 cherry tomatoes, […]
Pear Crisp
Ingredients 2-⅓ cups quick oats ⅓ cup lightly packed light brown sugar 2 teaspoons cinnamon ½ teaspoon salt 12 ounces (3 sticks) unsalted butter, room temperature 4 cups sliced pear […]
Squash Eggs-In-A-Hole
Ingredients 1 large (about 4-inch) acorn squash 2 teaspoons olive oil 3/8 teaspoon kosher salt, divided 1/4 teaspoon crushed red pepper Cooking spray 4 large eggs 1/2 teaspoon fresh thyme […]
Lime & Honey Jalapeno Dressing
Ingredients 2 tablespoons lime juice 2 tablespoons apple cider vinegar 2 tablespoons honey 1/4 cup olive oil 1/4 teaspoon kosher salt 2-4 small jalapeño peppers halved with stem and seeds removed Directions Place the lime juice, vinegar, honey, oil and salt in […]
Turmeric Ginger Salad Dressing
Ingredients 4½ cup (1.1 l) extra virgin olive oil 6 pieces (30 g) fresh turmeric, or 2 tbsp. ground turmeric, 1/4″ slices 1 cup (240 ml) red wine vinegar ¾ […]