Baked Eggplant Fries
Ingredients 1 medium eggplant (cut into french fry shapes) 2 cups panko breadcrumbs or alternative 1/2 cup grated parmesan cheese 2 large eggs (lightly whisked) salt and pepper olive oil cooking spray 1 cup marinara sauce […]
Caponata (Cooked Eggplant Relish/Salad)
Ingredients 1 large eggplant 1 ¼ lb or so, cut into 1-inch cubes 1 onion chopped 1 red bell pepper chopped 2 small celery stalks thinly sliced 1 cup crushed tomatoes 2 tablespoon capers ¼ cup pitted green olives roughly chopped ¼ cup raisins ¼ cup red wine […]
Baba Ghanoush
Ingredients 1 large eggplant 1 ½ tablespoons tahini sauce 4 cloves garlic, smashed ½ lemon, juiced ½ teaspoon red pepper flakes (Optional) salt to taste 1 tablespoon olive oil, or to […]
Eggplant in Garlic Sauce
Ingredients 3 tablespoons neutral oil 2-3 eggplants depending on size, slice to desired medium sized shape 1 cup water 1 tablespoon crushed red pepper flakes 3 tablespoons garlic powder 5 […]