Gingery Apple/Apricot Crumble

Ingredients Filling: 1 cup apricot nectar 3/4 cup finely chopped dried apricots 1/3 cup honey 1/4 cup maple syrup 2 tablespoons lemon juice 8 cups sliced peeled apples (about 8 large) 3 tablespoons all-purpose flour Topping: 3/4 cup all-purpose flour 1/2 cup quick-cooking oats 1/4 cup canola oil 1/4 cup maple syrup 1/2 cup chopped […]

Blackberry & Apricot Pie

Ingredients Frozen pie crust Filling: 3/4 cup sugar 1 tablespoon cornstarch 1/4 teaspoon salt 5 cups peeled and sliced fresh apricots 1-1/2 cups fresh blackberries Egg Wash: 1 large egg 1 tablespoon water Coarse sugar Directions Defrost Pie crust In a large bowl, whisk sugar, cornstarch and salt. Add apricots and berries; toss to coat. […]