Ingredients 2 tablespoons coconut oil (or butter) 1 medium onion, coarsely chopped 2 cloves garlic, coarsely chopped 1 tablespoon ginger, peeled and grated or chopped ½ to 1 jalapeño, seeded and chopped 1 ½ teaspoons salt 2 teaspoons yellow curry powder 2 pounds zucchini or yellow squash, about 4 medium cut into chunks 4 cups chicken or vegetable stock ¼ cup cilantro- leaves and stems roughly chopped ¼ cup mint leaves, […]