Balsamic Roasted Beets
Balsamic Roasted BeetsPreheat oven to 425 degrees. Peel and cut beets into 1 inch cubes. Toss beats with 1 tbs of olive oil 1/2 tsp of sea salt. Spread on […]
Roasted Fig Vinaigarette
Stumped on what to do with this year’s fig harvest? Don’t let those beauties rot away in the back of the fridge, let’s make a show stopping salad dressing.