This week in the CSA we had Pac Choi, Broccolini, Butternut Squash, Yellow or White Onions, Beets, Romaine Lettuce, Sumo Orange, and Kumquats!
Every week we provide different types of fruits and vegetables to introduce our members to different varieties while also keeping produce seasonal!
We are grateful for the hands that go into every harvest and produce grown for our program and the support we have to be able to feed our communities!